What condiment do you put on your chips?

[Abertawe]

That's deep fried corned beef, right? I've never had it, but I'd like to try one

Aye, you should.

This thread made me go out to the chippy. Chips, jumbo sausage & curry sauce. Sadly they don't do rissoles in Salford.

My dog would like to thank the participants of this thread for the walk.

 

[PaulHaddock]

Curry sauce is essential with chip shop chips, as is salt and mayo.
Ketchup and salt for any other chips/ wedges.

 

[Dr Mantis Toboggan]

salt, pepper and vinegar. less is more. chips are like a good steak, if they're done well u shouldn't smother it in other stuff. you should taste the flavour, so only a light sprinkling of less intrusive flavours is the way ya bish

 

[Ebeneezer Goode]

 

[Aberstone]

Forgot to say Peri Peri salt when I go to Nandos.

#NANDOSBANTERMALIALAD

 

[Cheese & Biscuits]

 

[KevinMcallister]

depends

Fish and chips, ketchup or tartare sauce
steak and chips, gravy
pork chops and chips, brown sauce and mushroom sauce
pie and chips, gravy

 

[joethegill]

No chippy round here does gravy which is a heinous crime, so normally just salt and vinegar. Chips and gravy is the one though. Cheesy chips are good but is cheese a condiment?!

 

[Stevencc]

Just salt and vinegar.

 

[Vanni]

Chips are bad for your health. Just saying like.

Salt and vinegar me.

 

[Christian Slater]

No chippy round here does gravy which is a heinous crime, so normally just salt and vinegar. Chips and gravy is the one though. Cheesy chips are good but is cheese a condiment?!

How does it survive?

 

[Stevencc]

No chippies round here do gravy either.

AND NOR SHOULD THEY BECAUSE IT ONLY BELONGS ON ROAST DINNERS.

*runs away*

 

[Christian Slater]

Roast dinners include mashed and/or roast potatoes. Gravy belongs with potato is what we take from this.

 

[Blitzballer]

Garlic mayo and chilli

 

[Blitzballer]

Salad cream.

My pal puts that on everything, include his Sunday roasts

 

[BlueBee]

Salt and ketchup.

Gravy? Bloody northerners.

 

[The Hand of Dom]

Gravy on cheesey chips is great.

Otherwise, Mayo.

 

[Stagat]

All these gravy fans and not one mention of mushy peas 'n' gravy.

 

[Craig]

Someone ought really to start a gravy thread.

 

[Christian Slater]

All these gravy fans and not one mention of mushy peas 'n' gravy.

I gave it a nod in the thread that started this discussion.

 

[StagsForLife]

Gravy on it's own, mushy peas with fish all day long.

 

[AFCB_Mark]

If it's just chips on their own, then Mayo.

If we're talking sausage or fish or anything with it, then ketchup.

Gravy belongs on roast meat.

 

[mowgli]

Just lots of salt and vinegar, why put sauce on chips you only taste the sauce?

 

[ArmchairDiehard]

Anyone who doesn't like gravy on chips have broken taste buds

 

[Pagnell]

Just lots of salt and vinegar, why put sauce on chips you only taste the sauce?

As opposed to what? Chips don't really taste of anything, which is why they're bland and pretty shit without at least some salt. It's the combination of the chips and the condiment which is the killer.

 

[mowgli]

As opposed to what? Chips don't really taste of anything, which is why they're bland and pretty shit without at least some salt. It's the combination of the chips and the condiment which is the killer.

That's why i put loads of salt and vinegar on my chips. In a chippie in Wells the fella has a salt shaker in both hands and does a figure of eight motion to make sure everything is covered then does the same with vinegar,just how chips should be served.

 

[Pagnell]

The most important question hasn't been asked in this thread yet:-

Why does the salt and vinegar in a chippy taste different (and 10x nicer) than what you have at home. Do they do something to them? Or am I imagining it?

 

[mowgli]

The most important question hasn't been asked in this thread yet:-

Why does the salt and vinegar in a chippy taste different (and 10x nicer) than what you have at home. Do they do something to them? Or am I imagining it?

I buy chip shop style vinegar from morrisons it's much better than Sarsons.

 

[Whitechapel]

 

[ArmchairDiehard]

The most important question hasn't been asked in this thread yet:-

Why does the salt and vinegar in a chippy taste different (and 10x nicer) than what you have at home. Do they do something to them? Or am I imagining it?

You're 100% right. It also seems so much better when they put it on themselves rather than letting you do it.